Nachos

Nachos are a popular food based on nixtamalized corn, of Mexican origin that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips (totopos) covered in nacho cheese or shredded cheese and/or salsa.

Additional info

Rate:
5.00
Difficulty level:
easy
Portion:
2 - 4
Preparation time:
25 minutes
Cooking time:
20 minutes

Ingredients

200 grams of corn flour
100 grams of flour
1 teaspoon of salt
2-3 tablespoons of cooking oil
200 milliliters of whipped cream
100 grams of Gouda cheese
1-2 tablespoons of cream cheese
1-2 teaspoons of Worcestershire sauce
1-2 habanero chili peppers
cooking oil, for deep-frying
 
 

Prepare the ingredients.

 
 

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