Chicken broth

Chicken broth has been made using the chicken meat which is boiled in a cooking pot for long periods to extract the flavor and nutrients.

Additional info

Rate:
5.00
Difficulty level:
easy
Portion:
2 liter
Preparation time:
10 minutes
Cooking time:
110 minutes

Ingredients

1 whole chicken
2 onions
2-3 carrots
2-3 parsley roots
50 grams of celery root (or celeriac or knob celery)
1/2-1 stalk of leek
1-2 stalks of parsley
1/2-1 teaspoon of peppercorn
5-7 dried juniper berries
2-3 liters of water
2 teaspoons of salt
2-3 bay leaves
3 cloves
 
 

Prepare the ingredients.

 
 

Advertising

Kotányi sponsors COOKLE.AT this year with many different spices and herbs.

kotanyi